Innovation’ and ‘Creativity’ were key references to the wine and beverages offered by 12 Australian producers on the Australia pavilion at ProWine Mumbai 2025.

Originating from iconic Australian wine producing regions – including the McLaren Vale, Barossa, Yarra, Clare and Hunter valleys, the Murray-Darling basin, and the Australian Pyrenees – the brands are seeking to provide a variety of new and exciting beverages to the Indian consumer.

As in previous years, Australian participation was delivered by the Australian Trade and Investment Commission (Austrade) with the support of Wine Australia. ProWine 2025’s itinerary included a masterclass on ‘Uncorking Australia Premium Wine and Beverages crafted Down Under’.

It involved the sampling of seven wines and non-alcoholic beverages from six Australian producers. The masterclass was facilitated by renowned sommelier and wine aficionado, Nikhil Agarwal.

Australian winemakers are known for their craftsmanship and openness to innovation. Many are family-run vineyards guided by generations of knowledge; others are modern operations leading research in sustainable viticulture and new production methods. This blend of heritage and technology keeps Australian wine dynamic, consistent and globally admired.

The key outcomes related to wines from the Australia-India Economic Cooperation and Trade Agreement that came into force in December 2022 are:

• 150% tariff cut to 100% on 22 December 2022 and phased to 50% over 9 years for bottles valued over US$5
• 150% tariff cut to 75% on 29 December 2022 and phased to 25% over 9 years for bottles valued over US$15
• minimum import price will be indexed every 10 years based on Indian wholesale price index for wine.

Need more information? Visit https://international.austrade.gov.au/